recipes

CHICKEN CABBAGE STIR FRY – ( LOW CARB)

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INGREDIENTS

 

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INSTRUCTIONS:

 

  1. Increase heat to medium-high. Add the remaining olive oil and the chicken. Stir fry for 3-5 minutes, until the chicken is just golden. (Don’t overcook to avoid drying it out. You want it to be about 80%-90% done.)

  2. Add the cabbage, bell pepper, and coconut aminos. Season with ground ginger, sea salt, and black pepper. Stir fry for 3-5 minutes, until the cabbage is tender. Garnish with chives.

RECIPE NOTES:

Serving size: 1/4 of entire recipe

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