Recipes Collection

KFC Coleslaw Only 1 Point

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Yield: 10 servings

INGREDIENTS :

  • 8 cups diced cabbage (I used a food processor shredding disc)
  • 1 carrot (also used the food processor)
  • 2 tablespoons grated onions
  • 1/3 cup sugar
  • 1/2 teaspoon salt
  • 1/8 teaspoon white pepper
  • 1/4 cup whole milk
  • 1/2 cup mayonnaise
  • 1/4 cup buttermilk (I used buttermilk powder to make mine)
  • 2 tablespoons white vinegar
  • 3 tablespoons lemon juice

 

INSTRUCTIONS :

  1. In a large bowl add the cabbage, carrot, onion.
  2. In a second bowl whisk the rest of the ingredients together until combined and smooth.
  3. Toss together thoroughly and put in the refrigerator for 4-8 hours (the longer, the better).

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WEIGHT WATCHERS SP:

1  SMART POINTS 

 

 

NUTRITION INFORMATION :

Yield: 10 servings, Amount per serving:

113 calories,

Calories: 113g,

Carbohydrates: 8g,

Fat: 8g,

Saturated Fat: 1g,

Cholesterol: 5mg,

Sodium: 200mg,

Potassium: 40mg,

Sugar: 7g,

Vitamin A: 1045g,

Vitamin C: 2.1g,

Calcium: 16g

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