Ingredients 1 Cup Chicken,cut into 1/2 inch pieces(some I have cut in irregular shapes) For Marination: 1 tsp Freshly Crack Black Peppercorns,powdered...
INGREDIENTS : 1 pound medium raw shrimp, peeled and deveined 5 cloves garlic, crushed, divided 1 tablespoon butter or oil 1 teaspoon canola, olive, or coconut...
INGREDIENTS : 1 lb ground chicken breast 16 oz shredded cabbage 1 medium onion (finely chopped) 4 cloves of garlic (minced) 1/2 tsp fresh grated ginger 1 tbsp olive oil 1/4 cup reduced sodium soy sauce 1 tsp toasted...
Ingredients 1 1/2 pounds lean ground beef 1 large onion, diced 1 tablespoon canola oil salt, to taste pepper to taste 1/2...
INGREDIENTS 12 oz salmon, cut into 2-3 fillet strips salt black pepper 1 pinch cayenne pepper 2 tablespoons honey 1 tablespoon warm...
INGREDIENTS : 1 baked pie crust (completely cooled) 8 ounce package cream cheese, softened (1 block) 1 1/2 cups granulated sugar (divided) 1/2 cup heavy whipping cream 1/2 teaspoon vanilla Zest from 1/2 lemon (optional)...
This is a delicious, light, refreshing dessert. It’s low cal and sugar and can be made with the lite pie filling in...
SERVES 4 INGREDIENTS: 1 can whole kernel corn 2 eggs Salt & pepper to taste 1/2 cup flour 1 tsp...
It’s an easy twist on traditional sloppy joes that’s flavorful and delicious! The cheesy crust compliments the beefy tomato filling so well...
INGREDIENTS : 1lb. ground beef 1 egg 1/3 cup bread crumbs 1/2tsp. black pepper 1 tsp. salt 1/2 tsp. onion powder 1...
INGREDIENTS 1 1/2 pounds yellow fleshed potatoes (such as Yukon gold), peeled and sliced 1 inch thick 4 tablespoons butter, melted 1...
Baked breakfasts like this are a great idea for when you want something hearty but don’t want a ton of cleanup. I love...
Ingredients 2 tbsp olive oil 1 1/2 lb boneless, skinless chicken breast, cut into 1-inch pieces 3 cloves garlic, minced 1 can CAMPBELL’S® Condensed...
NOTE: Number of servings: 8 Per Serving370 calories Fat22 g Carbs28 g Protein16 g Ingredients : For the buttermilk soak 1 cup buttermilk 2 tsp kosher...
First cook some rice. Either white or brown. Set aside for later. You can also use leftover rice from the night before or...